INGREDIENTS 1 kg white fish, such as cod or hake 10 ml salt 250 ml water 40 ml oil Sauce: 500 g sliced onions 250 ml sugar (or less, to…
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Fiona's Scottish Shortbread The edges of a shortbread round are traditionally pinched with the thumb and finger. This is thought to symbolise the sun's rays, and dates from the pagan…
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